Starting as a hobby in the basement of our Long Island home, creating wine by the gallon for family and friends, Stephanie and I developed a deep rooted appreciation for the wine making process. We found sharing great wine with good company to be the most rewarding and enjoyable moments of all.
Presented with the opportunity, Stephanie and I moved our wine making from the basement of our home to the broad vineyards of Lodi, California. With a nod to the winemakers of the land before us we set out to create a wine that shows true to the quality the region demands while bucking the trend of the big brand producers; producing our wines in lower quantities to further emphasize the personality and character.
Understanding the oversaturation of the wine market, we hope that more than anything the simplicity of our wines and the complexity of it's character show through with every sip and stand out to be a wine you'll truly love. The ultimate hope is that you will enjoy our wines as much as we do.